Johnny Mazette

I never really feel old. I mean, my back hurts sometimes, or my knees hurt if I sit on the floor too long. But I don't "feel" old. And I have never really looked at my age as a sign of getting older. But when I notice some heartburn after I eat certain foods I can't help but laugh at myself a little and feel that I am "getting old"... Plus I have a 14 year old that likes to tell me I am old too...

And I hate having to pass on my favorite foods because of heartburn. It seems like a silly thing to do and I love foods like Johnny Mazette so I would rather take something for my heartburn than live without it!

Johnny Mazette

PEPCID® is great because it helps relieve my heartburn fast! And with all the candy because of Halloween, and the amazing feasts you will be eating next month for Thanksgiving, you should definitely head to Walmart and stock up on everything to help Tame Your Tummy Troubles!

What foods give you heartburn?

  • Chocolate

  • garlic

  • raw onion

  • vinegar

  • fried/fatty food

  • ketchup/mustard

  • tomato/tomato sauce

Even caffeine and alcohol can give you heartburn!


So now that you are prepared to subside heartburn, let's talk dinner!

Start with butter in your pan. I use a larger pan because it ends up being a lot of food!


And Saute your peppers, celery and onion


Add in your beef and brown.


Stir in olives, mushrooms (with liquid), soup, sauce and water chestnuts. Cook for 5 minutes



Boil noodles, then drain. (Yes, I used 2 different kind of noodles because that is what I had!)


Add drained noodles to burger mixture and stir well.


Pour it into a baking dish and sprinkle with cheese. I put a little less in my 9x13 pan so I could make an extra dish to give to someone!


One thing I love about Johnny Mazette is that it is great to make ahead to freeze! Just use a tin baking dish and you can make them quite a head of time! When I was pregnant with both Tyler and Summer I made a couple of these ahead of time so that once I had the baby at home and Travis was back to work I could just grab one out of the freezer and pop it in the oven and it was one less meal to worry about!



  • 2 C. chopped green pepper

  • 1 C. chopped celery

  • 2 C. chopped onion

  • 2lbs. ground beef

  • 1 C. butter

  • 2 C. grated cheese

  • 1/2 C. chopped olives

  • 1 (4oz) can sliced mushrooms (with liquid)

  • 1 (10 oz) can tomato soup

  • 1 (16 oz) can tomato sauce

  • 3/4 lb. egg noodles

  • 1 can sliced water chestnuts

  1. Saute peppers, celery, onion and beef in butter.

  2. Add salt (just a dash) Reduce Heat and cook for 5 minutes.

  3. Stir in olives, mushrooms (and liquid), soup, sauce and chestnuts. Cook 5 minutes

  4. Cook noodles, drain.

  5. Add mixtures too noodles. Stir well.

  6. Pour into a 9x13 baking dish and sprinkle cheese on top

  7. Bake on 350° for 35 minutes.


Visit to learn more and shop these brands to feel better from top to bottom!

Look for a digestive health coupon in your 11/6 Sunday paper to save up to $3 on IMODIUM®, PEPCID® and LACTAID®!

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